Download Introduction to Mass Transfer Operations Course

Introduction to Mass Transfer Operations  udemy video course download an Overview to the Most Common Industrial Mass Transfer Operations & Process Separation Technologies. In this course we will cover the most basic processes involved in Mass Transfer Operations. This is an overview of what type of processes, methods and units are used in the industry. This is mostly an introductory course which will allow you to learn, understand and know the approach towards separation processes involving mass transfer phenomena.

It is an excellent course before any Mass Transfer Process or Unit Operation Course such as Distillations, Extractions, Lexiviation, Membranes, Absorption.

This course is extremely recommended if you will continue with the following:
  • Flash Distillation, Simple Distillation, Batch Distillation
  • Gas Absorption, Desorption & Stripping
  • Binary Distillation, Fractional Distillation
  • Scrubbers, Gas Treating
  • Sprayers / Spray Towers
  • Bubble Columns / Sparged Vessels
  • Agitation Vessels
  • Packed Towers, Tray Towers
  • Membranes
  • Liquid Extraction
  • Dryers / Humidifiers
  • Adsorbers
  • Evaporators/Sublimators
  • Crystallizers
  • Centrifugations
  • And many other Separation Technology

Course content

  • Section 1: Introduction
  • Lecture 1 Welcome to the Course!
  • Lecture 2 Introduction
  • Lecture 3 Objectives & Goals
  • Lecture 4 Why this Course?
  • Lecture 5 How does a typical Mass Transfer Course looks like?
  • Lecture 6 What is a Separation Process?
  • Lecture 7 What is a Mass Transfer Operation?
  • Lecture 8 Separation Process vs. Mass Transfer Operation
  • Lecture 9 Task – Separation Process vs. Mass Transfer Operation
  • Lecture 10 Separation vs. Mixing vs. Agitation
  • Lecture 11 Resources for this Course (PDF, Spreadsheets, Slideshows, Simulations, etc.)
  • Lecture 12 Reference Used
  • Lecture 13 Some Notes…
  • Lecture 14 Join the Groups!
  • Section 2: Overview of Separation Process Technologies
  • Lecture 15 Section 2 – Overview
  • Lecture 16 Content of Section 2
  • Lecture 17 2.1 History of Separation Technologies
  • Lecture 18 History of Separation Technologies
  • Lecture 19 Task – Sea salt Production
  • Lecture 20 Status Quo
  • Lecture 21 Ore Extraction – Gold
  • Lecture 22 Ore Extraction – Copper
  • Lecture 23 Pharmaceuticals
  • Lecture 24 Task – Pharma Industry P&ID
  • Lecture 25 Air Separation
  • Lecture 26 Task – Air Separation
  • Lecture 27 Perfume Production
  • Lecture 28 Task – How Perfume is made?
  • Lecture 29 Water Waste Treatment
  • Lecture 30 Coffee “Drying”, “Leaching” & “Decaffeination”
  • Lecture 31 Task – Go out and perform Leaching of Coffee Grounded Grains
  • Lecture 32 Task – Identify Separation Processes in a Cooking Lesson!
  • Lecture 33 2.2 MSA & ESA
  • Lecture 34 Why do we need Mass Separating Agents & Energy Separating Agents?
  • Lecture 35 ESA vs. MSA
  • Lecture 36 2.3 Classification types
  • Lecture 37 Mechanism of Separations
  • Lecture 38 Overview of Classification
  • Lecture 39 Classification I – via Type of Method
  • Lecture 40 Classification II – via Properties Exploited
  • Lecture 41 Classification III* – via Separation Type
  • Lecture 42 Classification IV – via Phases Involved
  • Lecture 43 Separation by Phase Addition
  • Lecture 44 Quick Overview of Classification III
  • Lecture 45 Separation by Phase Creation
  • Lecture 46 Separation by Barrier
  • Lecture 47 Separation by Solid Agent
  • Lecture 48 Separation by Force Field/Gradient
  • Lecture 49 Separations by Mechanical-Physical Interaction
  • Lecture 50 2.4 Equilibrium vs. Rate Based Processes
  • Lecture 51 Equilibrium vs. Rate governed
  • Lecture 52 Equilibrium Based Operations
  • Lecture 53 Rate Based Operations
  • Lecture 54 Rate Based Operations – Summary
  • Lecture 55 Equilibrium vs. Rate governed – Review
  • Lecture 56 Section 2 – Closure
  • Section 3: Separation by Phase Addition & Creation
  • Lecture 57 Section 3 – Overview
  • Lecture 58 Separation by Phase Addition & Creation Theory
  • Lecture 59 3.1 Distillation
  • Lecture 60 Flash Distillation
  • Lecture 61 Fractional Distillation
  • Lecture 62 Animation – McCabe-Thiele Method for Methanol/Water Separation
  • Lecture 63 Batch Distillation
  • Lecture 64 Animation – Multistage Batch Distillation
  • Lecture 65 Steam Distillation
  • Lecture 66 Vacuum Distillation
  • Lecture 67 Pressure Swing Distillation
  • Lecture 68 Introduction to Azeotropic Distillations
  • Lecture 69 Azeotropic Distillation
  • Lecture 70 Animation – Separating Binary Azeotropes Using Pressure Swing Distillation
  • Lecture 71 Extractive Distillation
  • Lecture 72 Azeotropic vs. Extractive Distillations
  • Lecture 73 Case Study – Azeotropic vs. Extractive Distillations
  • Lecture 74 Reactive Distillation
  • Lecture 75 Task – Get to know MTBE Process
  • Lecture 76 3.2 Gas Absorption
  • Lecture 77 Task – Gas vs. Vapor
  • Lecture 78 Gas Absorption (Absorbers)
  • Lecture 79 Stripping
  • Lecture 80 Task – VOC Stripping
  • Lecture 81 Reboiled Absorption
  • Lecture 82 Refluxed Stripper
  • Lecture 83 Reboiled Stripping
  • Lecture 84 Task – Amine Treating Unit
  • Lecture 85 3.3 Liquid Liquid Extractions
  • Lecture 86 Liquid-Liquid Extraction
  • Lecture 87 Animation – Construct Single-Stage, Liquid-Liquid Extraction
  • Lecture 88 Section 3 – Closure
  • Section 4: Separation by Barrier
  • Lecture 89 Section 4 – Overview
  • Lecture 90 Separation by Barrier Content
  • Lecture 91 4.1 Membrane Theory
  • Lecture 92 Membrane vs. Filter
  • Lecture 93 Animation – Membrane Concentration Profile
  • Lecture 94 Animation – Membrane Separation of a Ternary Mixture
  • Lecture 95 Introduction to Membranes
  • Lecture 96 Membrane Shapes & Configurations
  • Lecture 97 More on Membranes…
  • Lecture 98 The Retentate & Permeate
  • Lecture 99 Membrane Mechanisms
  • Lecture 100 Advantages- Membranes
  • Lecture 101 Disadvantages- Membranes
  • Lecture 102 Classifications of Membranes
  • Lecture 103 Membrane Materials
  • Lecture 104 Membrane Properties
  • Lecture 105 Typical Concepts to Study in a Membrane Course
  • Lecture 106 4.2 Industrial Processes
  • Lecture 107 List of common industrial processes
  • Lecture 108 4.2.1 Osmosis
  • Lecture 109 4.2.2 Reverse Osmosis
  • Lecture 110 Task – Reverse Osmosis Plant
  • Lecture 111 4.2.3 Dyalisis
  • Lecture 112 4.2.4 Microfiltration
  • Lecture 113 4.2.5 Ultrafiltration
  • Lecture 114 Bonus – NanoFiltration
  • Lecture 115 4.2.6 Gas Permeation
  • Lecture 116 4.2.7 Pervaporation
  • Lecture 117 Task – Perva-Tech
  • Lecture 118 4.2.8 Liquid Membranes
  • Lecture 119 Section 4 – Closure
  • Section 5: Separation by Solid Agents
  • Lecture 120 Section 5 – Overview
  • Lecture 121 Separation by Solid Agents
  • Lecture 122 5.1 Adsorption Columns
  • Lecture 123 An Overview of Adsorption
  • Lecture 124 Adsorption – Recovery
  • Lecture 125 Adsorbents
  • Lecture 126 Physical Adsorption vs. Chemisorption
  • Lecture 127 Adsorption – Equipment
  • Lecture 128 Adsorption Processes
  • Lecture 129 5.2 Ion Exchange
  • Lecture 130 Ion Exchange
  • Lecture 131 Ion Exchanger – Equipment
  • Lecture 132 Task – Check out this Industry
  • Lecture 133 5.3 Chromatography
  • Lecture 134 Chromatography – An Overview
  • Lecture 135 Chromatography Mechanisms
  • Lecture 136 Chromatography Equipment
  • Lecture 137 Chromatography Processes
  • Lecture 138 Task – Industrial Chromatography
  • Lecture 139 Animation – Liquid Chromatography Simulation
  • Lecture 140 Animation – Analysis of Chromatographic Data
  • Lecture 141 Section 5 – Closure
  • Section 6: Separation by External Fields
  • Lecture 142 Section 6 – Overview
  • Lecture 143 Section 6 Content
  • Lecture 144 Separation by External Fields
  • Lecture 145 6.1 Thermal Diffusion
  • Lecture 146 Thermal Diffusion
  • Lecture 147 6.2 Electrolysis
  • Lecture 148 Electrolysis
  • Lecture 149 Task – Electrolysis in Chlor-Alkali
  • Lecture 150 6.3 Electrodialysis
  • Lecture 151 Electrodyalisis
  • Lecture 152 Equipment and Processes involved in Electrodialysis
  • Lecture 153 Task – Electrodialysis
  • Lecture 154 6.4 Electrophoresis
  • Lecture 155 Electrophoresis
  • Lecture 156 Section 6 – Closure
  • Section 7: Separations involving Solids
  • Lecture 157 Section 7 – Overview
  • Lecture 158 Case Study – Sugar Production – Separation Processes involving Solids
  • Lecture 159 7.1 Leaching
  • Lecture 160 Leaching (Solid-Liquid Extraction)
  • Lecture 161 Leaching Operation
  • Lecture 162 Processes involved in Leaching
  • Lecture 163 Task – From Case Study – Sugar Extraction
  • Lecture 164 Equipment used in Leaching (Solid/Liquid Extraction)
  • Lecture 165 Animation – Countercurrent Leaching of Oil from Meal
  • Lecture 166 7.2 Washing
  • Lecture 167 Washing Overvew
  • Lecture 168 Thickeners – Washing Equipment
  • Lecture 169 Hydrocyclones
  • Lecture 170 Task – Leaching vs. Washing
  • Lecture 171 7.3 Drying
  • Lecture 172 Drying
  • Lecture 173 Drying: Equipment
  • Lecture 174 Drying Processes in the Industry
  • Lecture 175 Task – Drying Equipment
  • Lecture 176 7.4 Evaporation
  • Lecture 177 Evaporation
  • Lecture 178 Type of Evaporation Equipment
  • Lecture 179 Evaporation Equipments
  • Lecture 180 Processes involved in Evaporation
  • Lecture 181 Task – Evaporation Equipment
  • Lecture 182 Animation – Multiple-Effect Evaporation of Sugar Solution
  • Lecture 183 7.5 Crystallization
  • Lecture 184 Crystallization
  • Lecture 185 Equipment and Crystallizers
  • Lecture 186 Crystallization Processes in the Industry
  • Lecture 187 Animation- Evaporative Crystallization with Recycle
  • Lecture 188 Section 7 – Closure
  • Section 8: Mechanical – Physical Separations
  • Lecture 189 Section 8 – Overview
  • Lecture 190 Mech-Phys. Separation – Overview
  • Lecture 191 Applications in Mechanical Physical Separations
  • Lecture 192 Processes in Mechanical Physical Separations
  • Lecture 193 Equipment used in Mechanical Physical Separations
  • Lecture 194 Animation- Milk Centrifugation to Cream and Skim
  • Lecture 195 Section 8 – Closure
  • Section 9: Separation Factors & Feasibility
  • Lecture 196 Section 9 – Overview
  • Lecture 197 9.1 Separation Concepts
  • Lecture 198 Concepts in Separation Technology – Overview
  • Lecture 199 Split Fraction/Ratio Overview
  • Lecture 200 Split Fraction
  • Lecture 201 Split Ratio
  • Lecture 202 Task – Calculation Example of Split Ratio
  • Lecture 203 Key Component
  • Lecture 204 Product Recovery
  • Lecture 205 Product Loss
  • Lecture 206 Product Purity
  • Lecture 207 Summary
  • Lecture 208 9.2 Separation Sequencing & Separation Factor
  • Lecture 209 Separation Sequencing
  • Lecture 210 Heuristics – Separation Sequencing
  • Lecture 211 Separation Factor
  • Lecture 212 Separation Feasibility
  • Lecture 213 Ex. Feasibility of a Separation Method (5 Cases)
  • Lecture 214 Section 9 – Closure
  • Section 10: Course Closure
  • Lecture 215 End of Course!
  • Lecture 216 Course Closure
  • Lecture 217 Bonus lecture

Who this course is for:

  • Chemical Engineers
  • Process Engineers
  • Mechanical Engineers
  • Technical Sales Engineers

Course details

  • Video quality: MP4 | Video: h264, 1280 × 720
  • Audio quality: Audio: AAC, 44.1 KHz, 2 Ch
  • Video duration: 13h 15m
  • Number of lessons:  218 lectures
  • Language: English
  • Compressed file size: 6 GB
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